As part of our remote co-curricular timetable, Ms Bell has launched a new cooking club via Zoom. Every Thursday Ms Bell will teach our trainee chefs how to cook a different meal using easy to source ingredients. The first session proved extremely popular, with over 180 students cooking along as she demonstrated how to make a basic pasta sauce. This is a great opportunity for students to learn a new skill, embrace their creativity and make a meal for their whole family. Amelia, Tanya, Ciara, Alice and Ailish have shared photos of their delicious final creations.